Ingredients:

Granja del Sol Swiss chard croquettes to taste

Granja del Sol broccoli croquettes to taste

Granja del Sol potato and cheese croquettes to taste

Mashed aubergine to taste

Chives to taste

Hummus to taste

Cherry tomatoes to taste

Basil to taste

Cream cheese in cubes to taste

1 Tbsp. olive oil

Salt to taste

Pepper to taste

Directions:

Heat up a baking sheet and bake the Granja del Sol Swiss chard, broccoli and potato and cheese croquettes. It is not necessary to add any grease!!

To make the finger food, set out the croquettes over a plate or tray.

Top some of them with a bit of mashed aubergine and chives; other ones with a bit of hummus; and others with cherry tomatoes mixed with cheese and basil seasoned with salt, pepper and a bit of olive oil.